Friday, June 28, 2013

Glazed Carrots {Foodie Friday}

Funny story. When DH and I went on our first date we went to see The Polar Express at the movie theatre. It was a tradition for me to bring a 1 lb bag of carrots to the movies. This satisfied my need to crunch and was much better for me than eating butter covered popcorn. I have always loved carrots and had been taking them to the movies with me for years. However, this led DH to believe that I was some kind of health nut.

Monday, June 24, 2013

What I'm Loving Lately- Party Blogs {June edition}

I am soo in the mood to plan a party right now! Caroline’s Birthday isn’t until January, but you better believe I am hot and heavy into planning for her 4th Birthday party already! So I thought I would share some of my favorite party planning blogs. There are millions of party blogs of course, but here a couple of my absolute favorites.

Friday, June 21, 2013

Roasted Salmon with Soy and Marmalade Glaze {Foodie Friday}

This recipe is very similar to the one for Manhattan Glazed Chicken except it’s for salmon (der!) I really like it with the chicken, but I think I love the salmon a whole lot more. It’s quick, it’s easy, it tastes delicious, and it’s from Cooking Light, so that means that it’s practically good for you!

Friday, June 14, 2013

Granola Cookie Wedges {Foodie Friday}

Addicting. That’s exactly how I would describe these “cookies.” And due to the fact that they have oatmeal in them, I deem them “almost healthy” which means that you can have another bite. You’re welcome.

Friday, June 7, 2013

Chicken Cordon Bleu Casserole {Foodie Friday}

I have been eyeing this recipe forEVA. The first time I saw it I knew I had to have it. I grew up eating frozen chicken cordon bleu from the Schwan man and the Ham and swiss combo has always been amazing for me. It takes a lot of